Genuine Pizza from Italy

Made with passion and age-old traditions since 1985

Each pizza is cooked in a classic wood-burning stove for that true Italian taste.

Fine, locally grown ingredients are the secret to our beloved pizzas.

Recognized as the top pizzeria for five years running.

Pizza By the Numbers

15,000+

Monthly Pizza Deliveries

Distinct Pizza Flavors

97%

Customer Satisfaction Rate

Awards in Culinary Excellence

Started with a single stove, using family recipes from Naples.

Moved to a larger location and introduced genuien wood-burning stoves.

Received our inaugural City's Best Pizza award and unveiled our proprietary dough recipe.

Marked our 30th anniversary with the launch of exotic gourmet pizza selections.

Upholding our dedication to quality, we've adopted eco-friendly practices.

Learn about the methods our chefs employ for the ultimate balance of crunch and tenderness.

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Discover this year's most sought-after and avant-garde toppings.

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Find out how the right juice can elevate your pizza indulgence.

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